Fujiwara Gyuto (Chefs Knife) 210mm Black Urushi Handle

$649.95

Out of stock

Description

 As far as I know no one else stocks this knife.
I was only sent two knives in 210mm.
A very unique handle from a famous knife maker.

Fujiwara is  a Japanese sword manufacturer established 140 years ago.
These knives are made with the same manufacturing methodology of a Katana (Japanese swords)
If these knifes are treated well they should last a lifetime.
These knives consist of a Stainless clad Yasuki White 1 carbon steel.
White 1 carbon steel making them very sharp and the Stainless fairly resistant.

Recommended for professionals with experience and solid cutting technique.
These knifes are not toys.

All knives are obviously hand made. No two knives are the same.
Some knives come with certain “imperfections.”

This is a positive NOT a negative in my opinion.
Artistically beautiful and razor sharp!



 “……quality, sharpness, hardness and edge retention of his knives is simply stunning…..”

Steel: Yasuki White #1 Stainless Clad
Blade length: 210mm
Blade thickness: 2.5mm
Overall length: 364mm
Blade Height: 52mm
Weight: 167g
RHC: 63
Bevel: Double
Handle: Octagonal 

Additional information

Weight .49 kg
Dimensions 50 × 15 × 8.5 cm
Knife Length

Knife Type

Steel Type

Reviews

There are no reviews yet.

Be the first to review “Fujiwara Gyuto (Chefs Knife) 210mm Black Urushi Handle”

Your email address will not be published. Required fields are marked *