The Hitohira Gyuto, Kuro, Tsuchime is a truly beautiful looking knife to behold.
Knife type: Gytuo (chefs knife)
Finish: Kuro (Black) Tsuchime (Hammered )
Looks are not all that this knife has to offer.
A Super blue steel core will make quick work of prep jobs and hold its edge very well.
I’m proud to present another (hard to get) quality knife by Hitohira.
Steel: Yasuki Blue (Aogami) Super, Soft Stainless Clad
Blade length: 215mm
Blade thickness: 2.05mm
Overall length: 373mm
Blade Height: 47mm
Handle: Octagonal (Cherry Wood)
If this knife is sold out it might be available on the suppliers website: Hitohira