Morihei Gyuto (Chefs Knife) 210mm Western Handle

$449.95

Out of stock

Description

This knife is well known and popular with knife collectors and enthusiasts.

Beautifully hand crafted knife (complete with obvious/ intentional imperfections)
made from carbon steel with Soft Iron Cladding.

Black finish “Kurouchi.”
Made in the Tokyo Region.
Natural stone sharpened by Morihei

Steel: Yasuki White (Shirogami) #1, Soft Iron Clad
Blade length: 210mm
Blade thickness: 2.4mm
Blade Height: 50mm
Overall length: 338mm
Weight: 200g
RC Hardness: ?
Bevel: Double
Handle: Western

Additional information

Weight .36 kg
Dimensions 46.5 × 15 × 8.5 cm
Knife Length

Knife Type

Steel Type

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