Yoshihiro Damascus Gyuto (Chefs Knife) 240mm

(1 customer review)


Comes with free saya! (Sheath)
Protect your knife with a Saya

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Yoshihiro Damascus Gyuto (Chefs Knife) 240mm:

This knife has a hammered finish with a beautiful Rosewood handle and is one of our biggest sellers.
A 45 layered knife made in Osaka by Yamawaki Cutlery Co., Ltd.

Yamawaki Cutlery Co., Ltd. has been making knives and cutlery since 1952.

I actually stumbled upon Yoshihiro knives when I was at the Japanese knife museum in Sakai.
Yamawaki has knives in the
museum .
The knife factory is only a couple blocks away from the Museum.

This knife is made from VG-10 making it not just beautiful but very corrosion resistant.
This knife has a fine edge that bursts through food prep and is easy to resharpen.
A beautiful workhorse from a very renown maker in Sakai, Osaka.

Steel: VG-10 Hammered Damascus NSW Stainless Steel
Finish: Tsuchime (hammered)
Blade length: 240mm
Thickness: 2.2mm
Height: 50mm
Overall length: 395mm
Weight: 180g
RHC: 60
Bevel: Double
Handle: Octagonal

Yamawaki also makes Saya’s (knife sheath) for knife storage and protection.

Additional information

Weight .3 kg
Dimensions 40 × 4 × 2 cm
Knife Length

Knife Type

Steel Type


1 review for Yoshihiro Damascus Gyuto (Chefs Knife) 240mm

  1. Dev (verified owner)

    Arrived sharp as a laser.
    I love longer blades for all kinds of cutting.
    Handle is perfect for me and with the sheath, it can be more easily stored without worrying about the edge.
    Super light as well, highly recommended knife.
    Plus the guys packaged is extremely well and had it sent quickly.
    Couldn’t be happier and if I ever need another cutting tool, I’ll definitely go theough The Blades Runner again 👌

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