Hi my name is Leigh, and I’m a chef from Newcastle Australia.
I’ve been cooking professionally for around 20 years in some of Australia’s top restaurants. (Currently cooking at The Signal Box in Newcastle)
I’ve created a small collection of high-quality Japanese Knives and Chef Knives that I recommend.
Basically, if I wouldn’t use it professionally then I don’t sell it!
There is lot of junk and cheap knives available on the market.
Knives with Asian symbols and pretty packaging made to fool people.
Knives that “stay sharp forever” and ride on magical carpets with dragons and unicorns!
I hope to provide a small store where you can shop with confidence knowing you will receive quality regardless.
Have any questions?
Not sure what you’re looking for?
Confused or intimidated by the Japanese words?
Contact me and I’ll be more than happy to chat.
Free Shipping over $150 (Australia only)
SAME DAY SHIPPING Mon-Fri
No large warehouse packing delays
CHEF TESTED PRODUCTS
Recommended by a real professional chef of 18+ years. All items inspected prior to shipping