Hitohira Funtana S3 (Ginsan Steel)
Ohishi Range (Ginsan Steel)
Fujiwara, Japanese knife, gyuto, chef knife, santoku
Fujiwara Range (Maboroshi White Steel #1 & Nashiji)
Brook Turner, chef, knife, Ohishi, Japanese knife, Gyuto
Ohishi x Brook Turner Gyuto (Chefs Knife)
oHISHI, tADAFUSA, SANJO, KNIFE,CHEF KNIFE, GYuto, handmade, japanese knife
*NEW* Ohishi SLD Steel ( semi-stainless)
Akifusa Suminagashi (Super Blue Steel)
Ohishi Nashiji & Kuro finish (Blue Steel #2)
Hitohira, futana, japanese knives, super blue steel, blue steel, chef knife
Hitohira Futana Range (Super Blue Steel)
Hitohira HG Damascus Range (Vg-10 Steel)
Hitohira, Hitohira knives, hitohira japan, Nakiri, veg knife,
Hitohira HG Range (Swedish Steel under $140)
Japanese knife, chef knife, traditional knife, sushi knife
Hideo Kitaoka Range
Akifusa, japanese knives, super blue steel, blue steel, chef knife
Akifusa Range (Super Blue Steel)
sHAPTON, whetstone, Sharpening stone
Shapton Whetstones
Morihei Whetstone Hishiboshi (Hi)
Tojiro DP3 (Vg-10 steel)
Hitohira, Imojiya ST Gyuto (Chefs Knife) Damascus
Hitohira ST Range
Morihei Deba, Sashimi, Traditional, Japanese
Traditional Japanese Knives (single bevel)
oHISHI, tADAFUSA, SANJO, KNIFE,CHEF KNIFE, GYuto, handmade, japanese knife, sujihiki, slicing knife, carving knife
Tadafusa Range (Blue Steel #2)
Yoshihiro Damascus Gyuto (Chefs Knife) 210mm
Yoshihiro Damascus Range (Vg-10 Steel)
Mutsumi Hinoura (Super Blue Steel)
Knife Sheath (saya)
Hunter Valley Blades by Tansu Knives

Why to not buy a generic kitchen knife?
For a similar price you could own a Japanese chef knife that will make kitchen prep at work or home a breeze
and with proper care should last a lifetime!

Hi my name is Leigh, and I’m a chef from Newcastle Australia.
I’ve been cooking professionally for around 15 years and I’ve created a small collection of high-quality Japanese Knives and Chef Knives that I recommend.
Basically, if I wouldn’t use it professionally then I don’t sell it!

There is lot of junk and cheap knives available on the market.
Knives with Asian symbols and pretty packaging made to fool people.
Knives that “stay sharp forever” and ride on magical carpets with dragons and unicorns!
I hope to provide a small store where you can shop with confidence knowing you will receive quality regardless.

Have any questions?
Not sure what you’re looking for?
Confused or intimidated by the Japanese words?
Contact me and I’ll be more than happy to chat.

Message on Instagram, Email or Phone

".......As a chef, I can't recommend blade runner enough. My 1st choice for all things knives, hands down"