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Akifusa only deal with high quality knife makers and blacksmiths.Tadafusa, Hideo Kitaoka,...
The Akifusa Traditional Aogami Super Migaki collection of Japanese knives is made...
The Akifusa Suminagashi collections of Aogami Super Kurouchi Tsuchime Japanese kitchen knives...
This is one of the best flattening and Whetstone maintenance products out....
Our range of small-batch, handmade Australian chef knives are available in a...
The Benriner Mandoline is a professional kitchen staple these days. Benriner are...
A bread knife is a long, serrated blade that is designed to...
Brook Turner is from the Northern Beaches of Sydney NSW. He is...
Bunka is similar to a Santoku in that it is a multi-purpose...
The Cleaver is a heavy, thick-spined knife with an acute bevel, making...
A Deba knife is a traditional Japanese-style fish filleting knife that features...
Dexter Russell is an American made company and one of the world's...
Usually cheaper whetstones offering a gateway into sharpening or for those that...
Chef knives and tools since 1778
Fish tweezers are a specially designed tool that allows you to easily...
Fujiwara knives are beautifully crafted, handmade knives from Japanese sword manufacturer, Fujiwara...
Fujiwara knives are beautifully crafted handmade knives from Japanese sword manufacturer, Fujiwara...
I personally hate global knives. They struggle to hold an edge and...
The Global Knife Guard range includes small, medium and large guards, made...
The Gyuto, or Japanese chef knife, is a multipurpose knife and is...
Herb shears enable you to quickly and efficiently harvest fresh herbs with...
About Hideo Kitaoka: Hideo Kitaoka was born in 1950 and works in...
Hitohira is a supplier of high end Japanese knives. They deal/represent a...
Hitohira Futana SB knives are a premium line of Japanese knives that...
Hitohira HG Damascus knives are a premium line of Japanese knives that...
Hitohira HG knives are a budget line of Japanese kitchen knives. I...
Hitohira Futana S3 series (silver 3/ ginsan steel) is a series of...
Hitohira ST knives are a line of Japanese knives that are designed...
Honesuki is a Japanese kitchen knife designed for de-boning and filleting fish...
A Whetstones is used to sharpen the edges of steel tools and implements...
Kanehide Japanese knives one sided knives made in Seki-Gifu, Japan. The blades...
The Kiritsuke-Gyuto (hybrid) is a variant of the Japanese chef's knife (the...
A Knife Bag (also known as a knife roll) is designed to...
Knife Sheath (Saya): A Saya (also known as a Knife Sheath) is...
Achieve razor-sharp edges for your knives. A strop is perfect for maintaining...
The Morihei Whetstone, Hishiboshi (Hi) Series is a step up from the...
Morihei Japanese is a high-quality Japanese knives, whetstones and accessories supplier in...
Mutsumi Hinoura is the son of Sanjo-based blacksmith legend Tsukasa Hinoura and...
The Nakiri style of Japanese knife is a classic design that has...
Naniwa Abrasive, established in 1941, produces a line of high-quality sharpening stones...
"Oishi!” - That is what people in Japan say during or after...
Ohishi Blue Steel #2 Japanese knives are a line of high-quality, handcrafted...
Ohishi Ginsan Japanese knives are a line of handcrafted knives made in...
Ohishi SLD Steel Japanese knives are a line of handcrafted knives designed...
The Petty knife is a utility knife, a small blade style that...
The Sabitoru Rust Eraser (Rough) is an easy-to-use tool and is a...
The Santoku is a multi purpose Japanese knife that can also fit...
Shapton Whetstones are a line of premium sharpening stones made in Japan....
Slotted fish turners (also known as a slotted spatula) are a flexible...
Honing rods and fine to ultra-fine grit steels.Ideal (in my opinion) for Japanese...
The Sujihiki knife is a long double-beveled chefs knife, that is made...
Tadafusa knives are a line of handcrafted knives made in Japan, known...
Takeshi Saji knives are a line of high-end Japanese knives made by...
Tojiro knives are a line of high-quality Japanese knives made in Niigata,...
Tsubaki Oil is a natural oil made from the camellia flower and...
OK, so the main problem in knife sharpening is there isn't any...
Yanagiba is a Japanese kitchen knife, otherwise known as a sashimi knife...
Yoshihiro Damascus Knives - Japanese Chef Knives Yoshihiro knives are from Osaka...