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Tojiro knife gift set /w box 3Pcs Set

Tojiro knife gift set /w box 3Pcs Set

Regular price $314.99 AUD
Regular price Sale price $314.99 AUD
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DESCRIPTION

Tojiro knife gift set:

DP3 series are my starting point for quality.
They are a good example of a well made factory knife.
They are "stamped" knives (imagen a cookie cutter on a sheet of VG10 metal)  like most mass produced knives,
but many of the other parts of production including finishing, are done by hand.

DP3 series have a med-high heat treatment of 60RHC, meaning they will hold an edge well without being too brittle.
These knives offer good cutting ability yet fairly durable for how thin the blade is.
These knives were defiantly design to be work horses!
This 3 piece set comes with 210mm Gyuto, 150mm & 90mm Petty knife.

Tojiro represent extreme value and I personally recommend these for apprentice chefs and home cooks.

These knives were defiantly design to be work horses!

About VG10 steel: The DP3 series is  a 3 layer blade, the core consists of high cobalt alloy steel (VG-10).
This is clad on each side with a layer of high chrome rust resistant steel.

Basically a great steel. Only a few only brands mass produce knives in this quality of steel. Shun actually uses VG10 and only VG derivatives. (10 points for shun)

Leigh’s 2 cents: Beautiful knives at reasonable prices.
I call these knives "The bottom of the top”
I personally recommend these to anyone from apprentice chefs, chefs and home cooks.

 


Brand: Tojiro

Steel: VG-10 and stainless clad
Finish: Polished
RHC: 60
Bevel: Double
Handle: Western style handle is made of a recycled timber product

Gyuto 210mm:
Blade length: 210mm
Blade thickness: 1.9mm
Overall length: 350mm
Blade Height: 44mm
Weight: 195g

Petty 150mm:
Blade length: 150mm
Blade thickness: 1.8mm
Overall length: 260mm
Blade Height: 28mm
Weight: 85g

Petty 90mm:
Blade length: 90mm
Blade thickness: 1.8mm
Overall length: 202mm
Blade Height: 23mm
Weight: 56g

KNIFE CARE

WHETSTONE CARE

ABOUT US

Hi my name is Leigh, and I’m a chef from Newcastle Australia.

I’ve been cooking professionally for around 18 years in some of Australia’s top restaurants. (Currently cooking at Signal Box) 

I’ve created a small collection of high-quality Japanese Knives and Chef Knives that I recommend.
Basically, if I wouldn’t use it professionally then I don’t sell it! Read More

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CHEF TESTED PRODUCTS

All items inspected prior to shipping by a professional chef of 20+ years.

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