Kanehide Fine Ceramic Rod 230mm

Kanehide Fine Ceramic Rod 230mm is a medium size "steel."
Best used in-between whetstone sharpenings.
A great choice for people unsure of wicht steel to buy for their Japaneses knives (you can use any on my site with correct technique).

Material: Ceramic
Rod length: 235mm
Thickness: 15mm
Overall length: 380mm
Weight: 155g
Handle: Black, Plastic

Hi, my name is Leigh, and I’m a chef from Newcastle, Australia.

I’ve been cooking professionally for over 20 years in some of Australia’s top restaurants, and I’m currently cooking at The Signal Box in Newcastle.

Over the years (since 2018), I’ve put together a small collection of high-quality Japanese knives and whetstones that I personally recommend. Basically, if I wouldn’t use it in a professional kitchen, I don’t sell it. Read More