
Description
Shapton Professional Whetstone Set + Atoma 140 Lapping Plate
A complete Japanese knife sharpening setup with everything you need to repair, sharpen, finish and maintain your whetstones.
The Shapton Professional (Kuromaku) 320 / 1000 / 5000 grit set covers the full sharpening progression, while the Atoma 140 diamond lapping plate keeps your stones flat and performing properly.
Three Shapton whetstones + one Atoma diamond plate. Available with or without an Atoma handle.
What's Included?
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320 grit – Coarse: Restores very dull knives, repairs minor chips and reshapes worn edges.
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1000 grit – Medium: Your essential everyday sharpening stone, balancing metal removal with edge refinement.
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5000 grit – Fine: Polishes and refines an already sharpened edge.
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Atoma 140 Diamond Plate: Flattens and maintains your whetstones.
Atoma Options:
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With Handle: Atoma 140 diamond plate fitted with a handle for easier control when flattening stones.
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Without Handle: Standard Atoma 140 diamond plate without the additional handle.
Both options include the same three Shapton whetstones and Atoma 140 grit diamond plate.
Set assembled by The Blade Runner.
Why Choose Shapton?
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🎌 Made in Japan
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⚡ Fast cutting, slow wearing
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💧 Splash-and-go convenience
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🪨 Hard-wearing ceramic
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🔪 Excellent for Japanese knives
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📦 Storage case included & Doubles as a sharpening base
Each stone is colour-coded and comes with its own storage case, which also doubles as a sharpening base.
Ideal For
✅ Beginners wanting a complete sharpening setup
✅ Japanese and Western kitchen knives
✅ Repairing dull or mildly damaged edges
✅ Home cooks and professional chefs
✅ Keeping whetstones flat and properly maintained
✅ Anyone upgrading from cheaper combination stones
Not Ideal For
❌ Customers wanting the cheapest beginner setup — consider the Naniwa 1000 / 3000 Set
❌ Anyone wanting a single stone for occasional sharpening
❌ Sharpening enthusiasts chasing a premium sharpening feel — consider the Naniwa Chosera Professional Set
Why Add an Atoma 140 Lapping Plate?
Even quality whetstones gradually wear unevenly with use.
Over time, the sharpening surface can become dished, making it harder to maintain consistent sharpening angles.
The Atoma 140 is a Japanese diamond lapping plate designed to restore a flat, even surface.
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Quickly flattens worn whetstones
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Diamond abrasive surface for efficient material removal
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Helps maintain consistent sharpening results
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Particularly useful for maintaining stones used on single-bevel knives
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Available with or without a handle
Unlike conventional abrasive flattening stones, the Atoma uses a diamond-coated surface on a rigid plate. It offers excellent flattening performance, although the diamond abrasive will eventually wear with use.
A good lapping plate is one of the most useful accessories you can own if you sharpen regularly.
Leigh's 2 Cents
This is the sharpening setup I'd recommend to someone wanting to do things properly from the start.
One of the biggest mistakes beginners make is trying to sharpen an old, completely blunt knife on a 1000 grit stone.
It can take ages to establish a new edge, especially when you're still learning how to raise a burr.
That's why I recommend the 320 / 1000 / 5000 progression.
The 320 handles the rough work, the 1000 does your main sharpening, and the 5000 refines the edge.
Adding the Atoma means you can maintain the stones properly from day one.
The Shapton cases are another clever feature. They double as sharpening bases and even have drainage holes.
SO much thought went into these stones.
My advice? Practise on your older kitchen knives before sharpening an expensive Japanese knife. Sharpening takes time and practice, regardless of how good your equipment is.
Specifications & Care
Shapton Whetstones
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Brand: Shapton
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Range: Professional / Kuromaku
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Origin: Japan
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Grits: #320 / #1000 / #5000
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Type: Ceramic whetstones
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Dimensions: 210 × 70 × 15mm per stone
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Includes: Individual storage cases / sharpening bases
Atoma Lapping Plate
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Brand: Atoma
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Origin: Japan
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Grit: #140
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Type: Diamond lapping plate
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Options: With handle / Without handle
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Purpose: Whetstone flattening and maintenance
Care: Whetstone Care Instructions
Shapton recommends a short initial soak of approximately 5–6 minutes before first use. Subsequent sharpening sessions generally require only water on the surface. Avoid prolonged soaking.
To check flatness, draw a pencil grid across the stone and flatten with the Atoma until the markings disappear evenly.
New to Sharpening? Start Here
Sharpening is a skill that requires time and practice. Start with an older knife and work on maintaining a consistent angle.
How to Sharpen Japanese Kitchen Knives | Full Whetstone Guide
*Demonstration photos may show other grits or case colours to illustrate how the whetstone and case are used. See the product description for what’s included.
Knife Care
Whetstone Care
About Use
Hi, my name is Leigh, and I’m a chef from Newcastle, Australia.
I’ve been cooking professionally for over 20 years in some of Australia’s top restaurants, and I’m currently cooking at The Signal Box in Newcastle.
Over the years (since 2018), I’ve put together a small collection of high-quality Japanese knives and whetstones that I personally recommend. Basically, if I wouldn’t use it in a professional kitchen, I don’t sell it. Read More
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